A classic Pinot from a beloved Pinot maker.
This 2017 has red fruits, floral perfume, and notes of earth; this is a classic example of the varietal. Ripe tannins are balanced with fresh acidity. Hand picked, cool wild ferment with a mix of 60% destemmed and 40% whole cluster fruit. Barrel aged for 18 months in neutral oak. Bottled unfined and unfiltered.
Vegan friendly.
