These grapes were harvested in the near perfect 2020 vintage. After for 4 hours of skin soaking the juice was pressed off giving a light but bright cherry colour. The juice was chilled, settled, and racked into stainless steel tanks for fermentation using a selected yeast. Ferment was cool keeping the aromas and flavours crisp and fresh. Following ferment, the wine was settled and racked for further aging in a stainless steel tank. The wine was fined and filtered prior to bottling in early summer 2021.
Refreshing but crisp and elegant, with the balance Meldville has become known for in the wine community.